We are proud to present our debut sauce under the "The Sauce Forge" brand; "The Original". Our signature sauce, honed and refined, our testers have sung its praises, hailing its versatility, going great as a dipping sauce, smothered over chicken wings, used a marinade, and adding it to all manner of dishes. Our signature recipe retains its fermented tang, punchy fruity zing, perfectly balanced heat. We are so excited to take this recipe to market.

A limited edition sauce crafted using homegrown Armageddon and Lemon Drop peppers combined with mango and our signature base recipe. lacto-fermented in our home kitchen. Not for the faint of heart Those who can brave the heat will find this sauce layered with citrusy notes and a hearty punch of garlic.

A limited edition sauce crafted using a selection of our homegrown peppers, Chocolate Habanero, Orange Habanero, Cayenne and Ghost pepper along with Orange and Cardamom, with our signature base recipe, lacto-fermented in our home kitchen. The ultimate storm of flavours, this sauce rounds out rich earthy and floral heat with tropical undertones.

A limited edition sauce combing fermented honey garlic with peppers from our bumper crop of Orange Habanero peppers, to create a sweet floral pepper sauce, prepared in our home kitchen. For this sauce, we recommend to use it as a wing sauce, throw this into a pan with some butter and then smother onto crispy chicken wings!